When it comes to fast food, the big chains can't help going over the top.
I'm a senior on a fixed income. I can't drive and have only partial use of right arm because of stroke. Now my doctor tells me to get on a low-fat, low-sodium, low-carbohydrate diet. I have about $150 a month to spend on "kitchen" items, including taxi fare, detergent, paper towels, etc. I've done some online searching, but have not come up with an affordable, easy-to-prepare menu. Any help out there?
Having diabetes doesn't mean having to eat a spartan diet of bland, tasteless foods. But it does mean you have to pay close attention to portion control. Learn why some of the common myths about diabetic diets are not exactly true and what steps you can take to control diabetes.
People who spend a full year on a strict low-carbohydrate diet can lose weight, but they might be happier -- and lose just as many pounds -- if they focus on reducing fat intake instead of carbohydrates, new research suggests.
"We're looking forward to revealing all his hard work!" his trainer tells PEOPLE
A lawyer for the budding media celeb says he's preparing to bare all for the camera
Is no-sugar ice cream really a healthier alternative to regular ice cream? What exactly is the sugar alcohol they use in the no-sugar ice cream?
Hugh Jackman gets naked; Ryan Reynolds and sexy newcomers show off their super bods
To most of his friends and colleagues, Muata Kamdibe was the fun-loving, dreadlocked English professor with a great sense of humor. He was outgoing and loved to laugh and have a good time.
Muata Kamdibe says losing 120 pounds was simply a matter of lifting his own weight.
Research suggests that having a big breakfast with carbohydrates and lean protein, and even a piece of chocolate, will help keep your appetite in check all day and help you lose weight.
Mexico's Manuel Uribe lost more than 500 lbs before tying the knot
A new study tries to put an end to the diet wars. CNN's medical correspondent Elizabeth Cohen has the results.
Harvard professor and nutrition guru, Walter Willett, weighs the balance between high-fat and high-carb diets