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41 Stories on Yum! Brands Inc.
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Time.com: Restaurants Face Lean Times in the Economic Downturn

Fast-casual eateries will be the soup kitchens of this economic downturn, as the table-service restaurant industry takes a hit

Time.com: Yum Brands to Add Calorie Info to Menu Boards

Curious about how many calories are packed into that burrito or fried chicken you crave? Fast-food company Yum Brands Inc. says it's taking the guesswork out of counting calories

Time.com: Potato Chips to Become Safer

Four food manufacturers agreed to reduce levels of a cancer-causing chemical in their potato chips and french fries under a settlement announced Friday by the state attorney general's office

Time.com: Farms: Tomato Sales Plummeting

Time.com: Papa John's Surpasses $1B in Online Pizza Sales

In the past seven years, Louisville-based Papa John's International Inc. has made a lot of dough from online ordering -- more than $1 billion to be exact

Fortune: Taco Bell's not-so-green grilling machine

You knew you could help save the earth by installing energy-efficient light bulbs or swapping your gas guzzler for a hybrid. But have you heard that drinking Fiji Water and dining out at Taco Bell are supposed to be good for the planet, too?

CNNMoney: An oily mess

There is a good case to be made that the worst of the credit crunch is behind us. And that should be good news for the markets and economy.

Fortune: Swimming upstream

I am an optimistic fool. In fact, that's a core value of the Motley Fool - not Pollyanna-ish optimism, but optimism nonetheless. I was bearish on the overall market for most of 2007, but I still invested. Why? Because Foolish investing means seeing the individual trees, not worrying about the forest. If I may continue with that hoary metaphor, there are lots of strong oaks out there, many fast-growing and stout saplings, but there is also plenty of dead wood that will look healthy until it tumbles.

Fortune: A recipe for consistency

When David Novak, the 54-year-old CEO of Yum Brands, was flying to Australia last February, videos of rats scampering through a Taco Bell in New York City hit the web. "Honesty, consistency, and continuity of communication are key to managing through these issues," he says of how he handled every executive's nightmare, adding that it typically takes "six to nine months to fully recover" lost sales anytime there's a food-safety issue.

CNNMoney: Yum may owe taxes in IRS dispute

Yum Brands Inc., parent of the KFC, Taco Bell and Pizza Hut fast-food chains, said Friday it could have to make some additional material tax payments stemming from a dispute with the Internal Revenue Service.

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